Quick Korean Cucumbers

This is an easy take on cucumber kimchi, which is often served in Korean restaurants.

This quick and fresh side dish is the perfect accompaniment to your Korean Feast.​
​
​HANDS-ON TIME: 5 min
TOTAL TIME: 20 min
SERVES: 4

INGREDIENTS:
1/3 English cucumber
1 T. Fierce Korean BBQ seasoning
2 t. vinegar

MAKE:  Slice the cucumber thin and mix other ingredients into marinade.  Let sit at least 15 minutes, stirring once or twice. 

Try this side dish with Beef Korean BBQ or Chicken BBQ and Fried Rice